Thai Treasure Bistro Menu

(GLUTEN FREE)Grilled marinated chicken skewers served with peanut sauce and Thai cucumber relish sauce. 4 pieces.

Deep-fried hand breaded shrimp in shredded coconut served with sweet chili sauce. 5 pieces.

Deep-fried or steamed chicken wrap as a pot sticker served with homemade black vinegar sauce. 5 pieces.

Deep-fried marinated Thai style bone-in chicken wings served with sweet chili sauce. 5 pieces.

Golden pockets bursting with vibrant chive goodness.

A great street food that you can find all over Thailand and is also a fantastic entree that is both spicy and chewy. In Thai 'Tod Mun' means deep fry and 'Pla' means fish. In Thailand, Clown feather back fish (Pla Grai) is the most commonly used fish for fish cakes.

Spring mix, cucumber, carrot, basil, steamed rice noodle wrapped in rice paper and served with our unique peanut sauce and zesty lime sauce.

Steamed homemade dumplings filled with seasoned ground chicken and shrimp, shiitake mushrooms, water chestnuts, and topped with carrot, fried garlic served with homemade black vinegar sauce. 5 pieces.

Golden and crispy deep-fried tofu served with sweet chili and peanut sauce.

Deep-fried crispy spring roll shells with mix vegetables, vermicelli served with homemade sweet chili sauce. 4 pieces.

Deep-fried cream cheese wrapped in spring roll shells. (4 pieces).

Deep-fried hand breaded calamari served with sweet chili sauce.

Crispy tofu with spicy zaab seasoning.

Deep-fried cream cheese wrapped in spring roll shells. (4 pieces).

Deep-fried hand breaded calamari served with sweet chili sauce.

Spring mix, cucumber, carrot, basil, steamed rice noodle wrapped in rice paper and served with our unique peanut sauce and zesty lime sauce.

Deep-fried crispy spring roll shells with mix vegetables, vermicelli served with homemade sweet chili sauce. 4 pieces.

Golden and crispy deep-fried tofu served with sweet chili and peanut sauce.

Grilled marinated chicken skewers served with Peanut sauce and Thai cucumber relish sauce. (4Pcs)

The natural sweetness and crunch of fresh vegetables such as green bean, pea pod green onion, carrot, cabbage, mushrooms, broccoli, Chinese broccoli, bean sprouts, garlic.

The chili jam prawns paste stir-fried with white onion, carrot, bell pepper, mushroom, cashews nut, Thai basil.

Stir-fried dish with prominent flavor of fresh ginger, garlic, white onion, green onion, carrot, bell pepper, mushroom, pea-pod.

Slightly spicy flavor from roasted chili paste with green bean, bell pepper, Thai basil.

Thai savory signature and astringent dish stir-fried with white onion, green bean, bell pepper, Thai basil.

Stir-fried our treasure sauce sauteed broccoli, carrot.

Seasoned savory touch with all natural ground black pepper, bell pepper, carrot, white onion.

Thai savory signature and astringent dish stir-fried with white onion, green bean, bell pepper, Thai basil.

Traditional Thai northeastern typically made with grilled beef, toasted rice powder, mint, cilantro, red onions, scallions served with Iceberg lettuce.

Spring mix, carrots, cucumbers, tomatoes served with peanut sauce zesty lime sauce.

Traditional Thai northeastern minced ground chicken mixed with toasted rice powder, fresh mint, cilantro, red onions, scallions served with Iceberg lettuce and slices of cucumber.

Nourishment and balanced full flavors of savory and spicy with white onions, carrots, tomatoes topped on spring mix.

Also known as som tum with vibrant balance of spices and sour shredded green papaya, carrots, tomatoes, garlic, ground peanuts.

Grilled marinated chicken fillets topped and served with spring mix, carrots, cucumbers, tomatoes, dressing with our homemade zesty lime sauce.

A flavorful Thai soup featuring mama instant noodles, aromatic herbs in tangy and spicy broth, egg, homemade wonton, Chinese broccoli, beansprout, garnished with cilantro and scallions.

Mild and soothing flavors of chicken clear broth with steamed rice noodle, homemade wonton full filling with seasoning of the chicken and shrimp, sliced chicken topped with fried garlic, cilantro and scallions.

Thai northern traditional style curry with steamed flat-egg noodle, bean sprouts topped with crispy egg noodle served with red onion and pickled mustard green on side.

Full flavor of tom yum soup (chili jam prawns paste) steamed rice noodle and homemade wonton wraps on topped by ground peanut, cilantro and scallions.

Scallops with rice noodles in a broth, served with fresh bean sprouts, Thai basil, and jalapeno.

Pho – Traditional Vietnamese Noodle Soup A rich, aromatic broth simmered with beef bones and fragrant spices, served with tender rice noodles, thinly sliced beef, and garnished with fresh green onions and crispy fried garlic. Accompanied by a side of crisp bean sprouts, Thai basil, jalapenos, and lime wedges for a customizable flavor experience. A perfect harmony of savory, fresh, and zesty elements in every bowl.

A flavorful Thai soup featuring mama instant noodles, aromatic herbs in tangy and spicy broth, egg, homemade wonton(filling with shrimp and chicken), Chinese broccoli, beansprout, garnished with cilantro and scallions.

Thai northern traditional style curry with steamed flat-egg noodle, bean sprouts topped with crispy egg noodle served with red onion and pickled mustard green on side.

Stir-fried thin rice noodles with our real tamarind sauce, bean sprouts, green onions, egg served topped with ground peanuts.

Rice noodles immersed in red curry sauce with bamboo shoots, carrots, bell pepper, and eggplant. Choose your spice level: from a little spicy to dragon sweat!

Stir-fried flats noodles in warmth and unique flavors of gravy come along with broccoli, Chinese broccoli, carrot, pea-pods.

Stir-fried flats rice noodles with aromatic flavors, bell peppers, carrot, white onion, Thai basil.

"Crispy egg noodles with gravy is a single dish made with fried noodles. It is served with a rich egg broth-based sauce, which includes vegetables such as Chinese kale , broccoli carrot and is seasoned to perfection. You can choose your preferred protein, whether it's chicken, beef, or seafood combo. The sauce is poured over the crispy noodles, creating a delicious flavor with a combination of a crunchy exterior and a soft interior."

Stir-fried glass noodles in mild and balanced with slightly taste, carrot, white onion, tomatoes, bean sprouts, cabbage, green onions and egg.

Stir-fried flats rice noodles with slightly sweet and smoky flavors, broccoli, Chinese broccoli, carrot and eggs.

"Crispy egg noodles with gravy is a single dish made with fried noodles. It is served with a egg rich broth-based sauce, which includes vegetables such as Chinese kale , broccoli carrot and is seasoned to perfection. You can choose your preferred protein, whether it's chicken, beef, or seafood combo. The sauce is poured over the crispy noodles, creating a delicious flavor with a combination of a crunchy exterior and a soft interior."

Stir-fried flats noodles in warmth and unique flavors of egg gravy come along with broccoli, Chinese broccoli, carrot, pea-pods.

Stir-fried thin rice noodles with our real tamarind sauce, bean sprouts, green onions, egg served topped with ground peanuts.

Stir-fried glass noodles in mild and balanced with slightly taste, carrot, white onion, tomatoes, bean sprouts, cabbage, green onions.

Stir-fried flats rice noodles with aromatic flavors, bell peppers, carrot, white onion, Thai basil.

Flavorful of spicy and sweetness from pineapple comes along with bamboo shoots, bell pepper, carrot, Thai basil.

Harmonious blend of spicy with bamboo shoots, bell pepper, carrot, Thai basil.

Mild and rich taste of turmeric and curry powder with white onion, carrot, potatoes.

Slightly sweet and nutty flavor from peanut paste, green bean bell pepper, carrot, adding fragrant note with kaffir lime leaves.

Balanced flavors of spicy and savory notes comes along with bamboo shoots, bell pepper, carrot, and Thai basil.

• Choice of Appetizer: Guests can select one full appetizer from the menu, such as Spring Rolls, Steamed Pot sticker or Coconut shrimp • Choice of Main Dish: A selection of popular entrees such as Pad Thai, Cashew Chicken, Basil Stir-Fry, or Green Curry. Each dish is freshly prepared and served with steamed rice (or as specified by the dish). • Choice of Soup: Guests can choose from a variety of soups like Tom Yum, Tom Kha (Coconut Soup), or chicken rice soup, each served in a generous portion to complement the meal.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing, sparkling classic that America loves.

Change up your routine with the bright, bubbly, fruity orange flavor.

Change up your routine with the bright, bubbly, fruity orange flavor.

Vibrant blue butterfly pea tea infused with zesty lemon.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Refreshing green cream soda pop

Stir-fried thin rice noodles with our real tamarind sauce, bean sprouts, green onions, egg served topped with ground peanuts.

Stir-fried glass noodles in mild and balanced with slightly taste, carrot, white onion, tomatoes, bean sprouts, cabbage, green onions.

Stir-fried flats rice noodles with aromatic flavors, bell peppers, carrot, white onion, Thai basil.

Stir-fried flats rice noodles with slightly sweet and smoky flavors, egg, broccoli, Chinese broccoli, carrot.

Signature Thai dish stir-fried with jasmine rice, egg, white onion, bell pepper, green bean and Thai basil.

Classic stir-fried dish made with jasmine rice, egg, white onion, tomatoes, Chinese broccoli served with cucumber slices and lime.

Chili jam prawns paste stir-fried with jasmine rice, egg, white onion, carrot, bell pepper, mushroom, cashews nut, Thai basil.

Flavorful of stir-fried made with jasmine rice, egg, chunks of pineapple, white onion, raisins, cashew nuts, and curry powder.